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The 17th Seosan 6-Tome Garlic Festival Opens, Inviting Visitors to a Feast of Taste and Health
[SEOSAN = Agri-Economic News] The "17th Seosan 6-Tome Garlic Festival," a representative agricultural specialty festival in Seosan, South Chungcheong Province, kicks off today (June 26th) and will run for three days until the 28th around the historic Haemieupseong Walled Town.
Hosted by Seosan City and organized by the Seosan 6-Tome Garlic Festival Promotion Committee, this year's festival welcomes visitors under the slogan, "The Best 6-Tome Garlic! Delicious Seosan Garlic!" The opening ceremony is scheduled for Friday, June 26th at 3:00 PM, featuring various hands-on experience programs and food markets to elevate the festive atmosphere.
To ensure visitor convenience, three designated parking lots are operated around the venue, and top-quality, authentic Seosan 6-tome garlic is available for purchase on-site. For garlic purchase inquiries and festival information, visitors can contact the Seosan Agricultural Cooperative Joint Business Corporation (041-668-6450) or the Agricultural Products Marketing Division of the Seosan Agricultural Technology Center (041-660-3068).
In addition to the premium garlic, the festival also showcases a wide range of Seosan¡¯s proud local agricultural specialties. Visitors can explore high-quality 'Ddeumbugi Rice' grown in organic-rich reclaimed land, 'Ginger' known for its excellent anti-cancer properties as Seosan is the nation's largest producer, '6-Year-Old Ginseng' with high saponin content, eco-friendly 'Wild Chives' effective for fatigue recovery, nutrient-dense 'Palbongsan Potatoes', and 'Loess Altari Radishes' characterized by their firm texture and clean taste.
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